6/27/23

The greenest holidays

Predi Son Jaumell Hotel Rural, a symbol of sustainability in Mallorca

A magnificent example of good ecological stewardship. Nestled in a wonderful natural setting in the charming village of Capdepera, in the northeast of Mallorca, Predi Son Jaumell Hotel Rural has been committed to sustainability since it was founded more than a decade ago.

Hotel sostenible

We need to make it clear that Predi Son Jaumell hasn't jumped on the bandwagon. The establishment was a true pioneer in the environmental tourism ethos and, since then, the hotel has been working with the utmost respect for the environment and always in favour of sustainability, circularity, energy saving and recycling.

Predi Son Jaumell Hotel Rural has large plots of agricultural land with its own olive grove and vineyards, thanks to which it can produce its own wine and olive oil. The plants are mainly of local origin and there are also animals on the estate that contribute to the natural clearing of the land. The crops are drip irrigated with programmers to save as much water as possible. To heat the rooms, we use a main biomass boiler and an auxiliary propane gas boiler. And, to save energy, a home automation system has been installed which turns off the lights and controls the hotel's air conditioning system. There's also LED lighting throughout the estate.

Terreno de cultivos

The hotel is cleaned with environmentally friendly products and the hotel staff are committed to ensuring the correct separation of waste. In addition, guests can use bicycles free of charge to ride around the hotel estate and explore the magic of Capdepera.

Productos ecológicos

And, finally, vehicle charging points are available free of charge for those arriving by car.

What are you waiting for? Are you up for a truly green holiday?

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Gastronomía

Bistró Senzill

The greatness of simplicity

Bistro Senzill

Discover the essence of Mediterranean cuisine at Senzill, our bistro-restaurant where tradition meets creativity. In a warm and relaxed atmosphere, we invite you to savour a culinary experience that celebrates local, seasonal produce straight from our garden. From exquisite tapas to thoughtfully prepared main courses, each dish showcases the richness of Mallorca’s ingredients, sourced directly from the island’s sea and land. Our Michelin-starred chef Andreu Genestra has designed a menu that elevates authentic flavours, offering options to delight adventurous food enthusiasts and those seeking comforting, familiar dishes alike. Complement your meal with a selection of local wines, perfectly chosen to enhance each dish, creating a curated dining experience that celebrates the best of our region. Whether you’re planning an intimate dinner, a lunch with friends or simply wish to unwind with a glass of wine at sunset, Senzill is the perfect place to create unforgettable moments. Reserve your table and let the essence of Mallorca come alive in every bite.