3/11/25

Responsible Tourism: How to be an environmentally friendly guest

Traveling gives us the chance to explore new places, experience different cultures, and create unforgettable memories. However, every step we take leaves a mark, and it’s our responsibility to ensure it’s a positive one. Being a responsible tourist involves more than just enjoying a destination; it’s about caring for its environment, respecting its people, and contributing to the well-being of local communities. As travelers, we have the power to make a difference by preserving the beauty and authenticity of the places we visit so that future generations can enjoy them too.

Today, we’re focusing on responsible tourism and sharing tips on how to be an eco-conscious guest when staying at accommodations during your travels. Don’t miss it!

7 key tips for responsible tourism to be a nature-respectful guest on your travels

Staying at a hotel means being aware of your environmental impact. Respecting the environment is not only beneficial for the planet but also enhances the travel experience and creates a deeper connection with the place you visit.

That’s why today we want to share with you 7 responsible tourism practices you can adopt during your travels to be an environmentally conscious guest when staying in a hotel:

1. Choose sustainable accommodations

Look for hotels with eco-certifications or those that implement sustainable practices such as using renewable energy, proper waste management, and natural conservation programs. These types of accommodations have a lower environmental impact.

If you’re planning to visit Mallorca soon and are looking for a hotel that meets these criteria, our hotel Predi Son Jaumell would be delighted to welcome you. We are an agrotourism estate where you can enjoy a peaceful oasis in Mallorca. We offer 24 fully equipped suites surrounded by nature, tranquility, and a rural atmosphere perfect for enjoying the countryside breeze. Additionally, at our hotel, we grow our own fruits, vegetables, and herbs in a garden that serves as the heart of the kitchen in our Bistró Senzill restaurant.
 


 


 

2. Control your use of water and energy

Treat water as a valuable resource. Take efficient showers and turn off the tap while brushing your teeth. Additionally, switch off lights, air conditioning, and other electrical appliances every time you leave the room.

3. Reuse towels and bed linens

Request that towels and bed linens are changed only when necessary. By avoiding daily changes, you reduce the use of water, detergents, and energy involved in washing and drying processes. These actions not only decrease the ecological footprint of your stay but also help preserve essential natural resources like potable water. Furthermore, it helps lower carbon emissions associated with transporting linens to and from the laundry area.

4. Support local commerce

Supporting local commerce during your hotel stays is a sustainable action that benefits both communities and the environment. By buying local products, you reduce the carbon footprint linked to transporting goods over long distances. Additionally, you contribute to the economic development of small businesses, fostering jobs and strengthening the cultural traditions of the region. This creates a more authentic connection to the destination, enriching your travel experience.

5. Avoid food waste

Choose only what you genuinely plan to consume, particularly in buffet settings. This reduces the amount of organic waste ending up in landfills, which in turn decreases methane emissions—a greenhouse gas produced by decomposing food. Optimizing resource use also means that less food, water, and energy are consumed in the production and transportation of items that would otherwise go to waste.

6. Respect wildlife and nature

If your hotel is near a natural environment, avoid damaging vegetation, disturbing animals, or taking “souvenirs” like shells or plants. Nature should remain intact so that everyone can enjoy it.

7. Choose sustainable transportation for nearby activities

When traveling from the hotel to nearby points of interest, prioritize walking, using a bike, or public transportation. This helps reduce carbon emissions during your trip.

Lastly, but no less important, if you notice that the hotel could improve its environmental practices, don’t hesitate to provide polite suggestions. Your recommendations can be valuable in promoting sustainability in the long term.

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Gastronomía

Bistró Senzill

The greatness of simplicity

Bistro Senzill

Senzill offers a unique Mediterranean dining experience, blending tradition with creativity. With a menu crafted by Michelin-starred chef Andreu Genestra, each dish highlights the flavours of Mallorca with local ingredients and select wines. Enjoy a cosy and unforgettable atmosphere.